Tomato ketchup

Name: Tomato ketchup
Total time: 4800 s
Yield: 8,10 people
Cuisine: Pakistani
Ingredients: 2 kg tomatoes; Half cup sugar; 1 piyaz; 4,5 Garlic cloves; Chota tukra adrak; Chota tukra darcheni; 2 tsp kuti mirch; 1 tsp salt; 1 tsp kala namak; Half tsp tatri; half cup sirka white

Shaheen,s cooking @cook_16478706

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Shaheen,s cooking @cook_16478706

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Ingredients

1hr 20 mints

8,10 people

2 kgtomatoes
Halfcup sugar
1piyaz
4,5 Garlic cloves
Chota tukra adrak
Chota tukra darcheni
2 tspkuti mirch
1 tspsalt
1 tspkala namak
Half tsp tatri
half cup sirka white

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Steps

1hr 20 mints

1

Timater dho Lein ache tarhan 4 pees kar ky pan men dalen or piyaz lahsan adrak darcheni dal ky flame normal kar ky pakny dein 30,35, phir flame off kar dein,
2

Timater ache tarhan boil ho jaey to thandy kar Lein phir darcheni nikal ky blander men dal ky bland kar Lein,
3

Phir chhan Lein pulp hata dein zaya na Karen woh sabzi wagera men use kar Lein,
4

Paste ko pan men dalen namak kala namak sugar kuti mirch dal ky chalarn 15 mint paka ky tatri or sirka dalen,
5

5,6 mint pakaen or utar ky thanda kar Lein phir kise jaar men nikal ky band kar ky rakkhen,
6

Ghar ka saf suthra ketchup taeyar hai ap bhe bnaen or mujhy duaon men yaad rakhen,