Veg kathi rolls
#special
Kathi roll or kati rolls are very popular street food of Kolkata.
Kathi rolls is indian wrap made with various kinds of fillings and toppings.
This mix veg kathi rolls is good brunch or tiffin box snack.
You can use any vegetables, paneer or many more.
Let's go for the receipe.
Veg kathi rolls
#special
Kathi roll or kati rolls are very popular street food of Kolkata.
Kathi rolls is indian wrap made with various kinds of fillings and toppings.
This mix veg kathi rolls is good brunch or tiffin box snack.
You can use any vegetables, paneer or many more.
Let's go for the receipe.
Cooking Instructions
- 1
For preparing dough : take a bowl and add wheat flour, salt and with using water knead a medium soft dough.
- 2
For preparing veg stuffing : take a pan and add oil, cumin seeds, asafoetida and cut all the vegetables in slices.
- 3
Further add chopped onion, mix till it turns golden brown. More add chopped carrots and tomatoes and stir well.
- 4
Nextly, add ginger garlic paste and combine well. Additionally add capsicum slices and tomato ketchup and mix well.
- 5
Furthermore add spices like, turmeric, red chilli powder, cumin coriander powder, salt, garam masala and aamchur powder and mix well.
- 6
For making paratha : take a small portion of dough and make a ball and with using rolling pan roll the medium thick paratha.
- 7
Now heat the pan and put paratha on pan and roast it from both the side. Meanwhile add butter on paratha.
- 8
For preparing kathi rolls : take a paratha spread green chutney and add veg gravy in the centre of paratha. & sprinkle onion slices and cabbage slices on it.
- 9
Next sprinkle sev and cheese.
- 10
Now, pick lower side of paratha and fold it. And roll it from both the side, & veg kathi roll is ready.
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