Sweet corn parathas

Name: Sweet corn parathas
Total time: 3600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 sweet corn; 1/2 teaspoon ghee; 1/2 cup chopped capsicum (any color & optional); 1/2 cup paneer; 2 green chillies; 2 garlic cloves; Handful fresh corriander; As per taste Salt; 2 cups whole wheat flour; As required Water for kneading dough; 1/4 cup Grated cheese; As Required Ghee for applying on parathas

Kavita Ns @food_ish

Mumbai

Sweet corn parathas especially for kids. They will just love it.
#weekyellow
#rainbowchallenge

Kavita Ns @food_ish

Mumbai

Sweet corn parathas especially for kids. They will just love it.
#weekyellow
#rainbowchallenge

Saved

Ingredients

1 hour

4 servings

1sweet corn
1/2 teaspoonghee
1/2 cupchopped capsicum (any color & optional)
1/2 cuppaneer
2green chillies
2garlic cloves
Handfulfresh corriander
As per tasteSalt
2 cupswhole wheat flour
As required Water for kneading dough
1/4 cupGrated cheese
As RequiredGhee for applying on parathas

Saved

Steps

1 hour

1

Knead chapati dough using flour and salt. Keep aside.
2

Take 1/2 tsp ghee in a pan. Add sweet corn kernels and capsicum and saute them. Add salt and let it cook for 5 mins.
3

Switch off the gas and let it cool.
4

Take the green chillies, garlic, corriander in a mixer jar and grind coursely.
5

Add the cooled corn mixture and grind. Keep it course.
6

Once mixture is cooled, add paneer and mix.
7

Now start making small balls (smaller than tennis ball)out of dough.
8

Roll two chapatis and keep ready.
9

Take one chapati and spread two tablespoon stuffing on the chapati. Add some grated cheese. Now place the second chapati on the top and close the edges properly. With the help of your fingers pat the chapati to spread from all sides. Then use the rolling pin and roll very lightly. Do not press too much.
10

Heat a pan or tawa and cook the parathas from both the sides.
11

Apply ghee and serve with chutney or tomato sauce

Saved

Cooksnaps

Saved

Kavita Ns @food_ish

on April 26, 2021 09:06

Mumbai

Connect with me on my insta handle : https://www.instagram.com/food_ishkitchen/I am a home chef, a SAHM, mother of two cuties. I love cooking, baking, food photography, experimenting new recipes and keeping hold of traditional recipes that I relished as a kid from my grandmother and mother's kitchen.