Steps
- 1
Dissolve rice And dal in water for 24hrs, Remove dal n rice from water after 24hrs And grind in mixture, Take a bowl add in haldi,salt,kali mirch chilli And mix it well
- 2
Take a pan keep on it heated gas And after that add in oil And small round shape tools take And deep fry in oil
- 3
Take plate keep in duska and lemon juice throw on pakoda And serve it sauce And grain vegetables And potato vegetables
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https://cookpad.wasmer.app/us/recipes/14834360











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