Crispy And Spicy Eggplant With Smoked Cheese

Name: Crispy And Spicy Eggplant With Smoked Cheese
Total time: 3600 s
Yield: 3 people
Cuisine: American
Ingredients: 2 Eggplants; to taste Olive Oil; to taste Hot Spices (garlic or pepper); to taste Herbes de Provence; to taste Smoked Cheese

Ekaterina Tkach @fashiontkach

Moscow, Moscow, Russia

The idea to cook the eggplant in that particular way came to my head because I wanted to cook something simple but spicy.
Baked eggplant is crispy.
Smoked cheese makes this dish special. Spices give refined taste.

Ekaterina Tkach @fashiontkach

Moscow, Moscow, Russia

Saved

Ingredients

1 hour

3 people

2Eggplants
to tasteOlive Oil
to tasteHot Spices (garlic or pepper)
to tasteHerbes de Provence
to tasteSmoked Cheese

Saved

Steps

1 hour

1

Cut the eggplant into thin slices, then put it into salt water for 20 minutes.
2

Put the eggplant on oiled baking sheet and add spices and cheese. Fill it all with oil again.
3

Bake in the oven for 20 minutes. (350 F 180 C)
4

Serve with rye bread and cream cheese.