Ham, Egg & Lettuce Sandwiches

Name: Ham, Egg & Lettuce Sandwiches
Yield: 2 servings
Cuisine: American
Ingredients: 4 slice Sliced bread; 2 Boiled eggs; 4 pieces Ham; 1 to 2 leaves Lettuce; 2 tbsp ●Mayonnaise; 1 dash ●Salt and pepper; 1 dash Mustard; 1 dash Margarine or butter

cookpad.japan @cookpad_jp

This is a sandwich that I've always eaten at home since I was a kid.
You can add the fillings in the order of lettuce, ham, egg as well if you like. That way is probably easier if you're only using 1 leaf of lettuce.

1 If you're only using 1 egg, you can simply add it to a container when boiled and crush it up with a fork instead.
2 It's fine to use just 1 lettuce leaf.
3 You can use any kind of sliced loaf for these sandwiches.
4 Please spread the margarine and mustard on 1 side of the bread only, and in that order.
5 Feel free to slice the sandwich into 4 equal triangles instead. Recipe by Yuuyuu0221

cookpad.japan @cookpad_jp

Saved

Ingredients

2 servings

4 sliceSliced bread
2Boiled eggs
4pieces Ham
1to 2 leaves Lettuce
2 tbsp●Mayonnaise
1 dash●Salt and pepper
1 dashMustard
1 dashMargarine or butter

Saved

Steps

1

Make boiled eggs. Refer to "How to Boil an Egg".
https://cookpad.wasmer.app/us/recipes/146355-creamy-egg-yolks-how-to-soft-and-hard-boil-eggs

Creamy Egg Yolks How To Soft and Hard Boil Eggs
2

Wash the lettuce and drain. Rip the lettuce leaves in half.
3

Once the boiled eggs have cooled, peel the shells and finely chop with a knife. Add to a container and mix together with the ingredients marked with ●.
4

Thinly spread margarine and mustard on the bread. Lay the ham, followed by the lettuce, then the mixture from Step 3.
5

Place another slice of bread on top and sandwich the contents gently. Cut off the crusts with a bread knife and cut into 3 equal pieces.
6

Serve on a plate or pack in a lunch box.
7

If the bread has gone a bit hard, simply wrap it in some damp kitchen paper, then a layer of cling film and leave in the refrigerator for 30 minutes.
8

If you cut the bread up once it has become more moist, it will result in a great tasting sandwich.