Caribbean soup 🍲

Name: Caribbean soup 🍲
Yield: 4 people
Cuisine: British
Ingredients: Water; 4 chicken thighs; Salt; 1 tsp all-purpose seasoning; 1 tsp mixed herbs; 240 kg diced butternut squash or pumpkin; 1 tsp black pepper; 1 tsp pimento; 1 small onion diced; 2 spring onions chopped; 1 tbsp fresh grated ginger; 4 garlic cloves chopped; 200 g sweet potato peeled and diced; 200 g yam peeled and diced; 1/2 corn on the cob cut into pieces; 1 carrot peeled and sliced; 200 g cho cho diced; 1 whole scotch bonnet; 4/6 sprigs fresh thyme; 2 organic veg stocks

naochef @naochef

Caribbean soup 🍲

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Ingredients

4 people

Water
4chicken thighs
Salt
1 tspall-purpose seasoning
1 tspmixed herbs
240 kgdiced butternut squash or pumpkin
1 tspblack pepper
1 tsppimento
1small onion diced
2spring onions chopped
1 tbspfresh grated ginger
4garlic cloves chopped
200 gsweet potato peeled and diced
200 gyam peeled and diced
1/2corn on the cob cut into pieces
1carrot peeled and sliced
200 gcho cho diced
1whole scotch bonnet
4/6 sprigsfresh thyme
2organic veg stocks

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Steps

1

Prepare all the ingredients
2

Season the chicken with salt, pepper, all-purpose and mixed herbs. Be generous!! And leave aside.
3

Add some water to a large cooking pot, then bring to bowl.
4

Add chicken to the pot
5

Now add pumpkin or butternut squash and season, salt, pepper, pimento and mix together and cook down for 20 minutes.
6

Now add onions, spring onions, garlic, ginger, carrots, sweet potatoes, yam and corn, cho cho, ginger, veg stocks then mix and cook for further 15 mins until tender.
7

Add scotch bonnet and fresh thyme and cook for 15 minutes.