Paneer Bhurji

Name: Paneer Bhurji
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 200 gm Paneer grated; 2 onions medium sized chopped; 2 tomatoes chopped; 3 chillies chopped; 1 tsp Jeera; 2 big Cardamom; 1/2 inch cinnamon Stick; 2 bay leaves; some javitri small piece; 1 tsp each Haldi, dhaniya, red chilli & Garam Masala Powder; as required Salt & oil as per need

Ranjana Gupta @apnichefranju

#NR
Paneer is very Nutricious as it contains a lot of protein. We can eat Paneer either raw or cooked in both types.
So we are making delicious Bhurji from Paneer

Ranjana Gupta @apnichefranju

#NR
Paneer is very Nutricious as it contains a lot of protein. We can eat Paneer either raw or cooked in both types.
So we are making delicious Bhurji from Paneer

Saved

Ingredients

30 minutes

2 people

200 gmPaneer grated
2onions medium sized chopped
2tomatoes chopped
3chillies chopped
Whole Spices
1 tspJeera
2 big Cardamom
1/2 inch cinnamon Stick
2bay leaves
some javitri small piece
Dry Spices
1 tsp eachHaldi, dhaniya, red chilli & Garam Masala Powder
as requiredSalt & oil as per need

Saved

Steps

30 minutes

1

First of all grate the Paneer. Now take the mustard oil in a kadahi and add jeera, bay leaf, big cardamom, javitri and cinnamon stick
2

Now add chopped onion and fry till it translucent. Afterwards afterwards and dry spices like Dhanya powder haldi powder red chilli powder and Garam Masala.
3

Now add chopped green chillies and chopped tomatoes to it and fry them well.
4

Now add half cup of water to it and cover with lid for 2 minutes followed by adding grated paneer.
5

Now at the last add salt to taste and again cover it & cook it for 3 - 4 minutes.
The very delicious & Nutricious Paneer Bhurji is ready. Garnish with green chillies.
Enjoy the recipe.