SEVAIYA OR MISTHAN E KHIDMAT (SWEET SERVING)

Name: SEVAIYA OR MISTHAN E KHIDMAT (SWEET SERVING)
Total time: 540 s
Yield: 2 people
Cuisine: Indian
Ingredients: 500 gm milk; Teaspoon ghee; Cup Sevaiya; 1/2 glass water; 2 tablespoon sugar; as required Some Raisins; as required Some pieces of cashew nuts; as per taste Some pieces of Almonds; 2 crushed Cardamom

👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333

This recipe can be enjoyed in dinner as a dessert or in evening

👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333

This recipe can be enjoyed in dinner as a dessert or in evening

Saved

Ingredients

9minutes

2 people

500 gmmilk
Teaspoonghee
CupSevaiya
1/2 glasswater
2 tablespoonsugar
as required Some Raisins
as required Some pieces of cashew nuts
as per taste Some pieces of Almonds
2crushed Cardamom

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Steps

9minutes

1

Take a pan and add teaspoon of ghee on it,heated it, now add sevaiya on it.
2

Frying until it turns light brown.
3

Add sevaiya in hot milk and put it on lower flame with continuous stirring.
4

After 2minutes add sugar on it with all dry fruits mentioned above with crushed cardamo mein.
5

Stirring it continuously til sugar dissolved.remove from flame and enjoy as dessert
6

If getting thick consistency then add hot water on it.

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Cooksnaps

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👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333

on April 17, 2022 18:46

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