Gram flour & semolina pancakes

Name: Gram flour & semolina pancakes
Total time: 1500 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/2 cup gram flour (besan); 1/4 cup rava (semolina); 2 tablespoons yoghurt (curd); 1/2 teaspoon cumin seeds (dry roasted & crushed); 1/4 teaspoon ajwain; 1 teaspoon coriander powder (dhaniya); 1 teaspoon salt; 1/2 teaspoon turmeric powder; 1 teaspoon red chilli powder; 1/2 teaspoon ginger garlic paste; 2 tablespoons coriander leaves; As Per Required Water as required to adjust the consistency of the batter; 1 teaspoon eno fruit salt; As Required Oil to drizzle while cooking

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

United Arab Emirates

#cookpadindia
Basically it’s kind of savoury pancakes it looks super yummy & makes a perfect breakfast meal recipe can be best relished with mint or tomato chutney..!

Note :-
I have named these as pancakes reason being once it’s cooked it’s thickness due to fruit salt reminds us of pancakes it’s completely cooked inside out & delicious as well.plz do try it & definitely share your precious feedback..!

#cookpadindia
Basically it’s kind of savoury pancakes it looks super yummy & makes a perfect breakfast meal recipe can be best relished with mint or tomato chutney..!

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

United Arab Emirates

#cookpadindia
Basically it’s kind of savoury pancakes it looks super yummy & makes a perfect breakfast meal recipe can be best relished with mint or tomato chutney..!

Saved

Ingredients

10 minutes prep time:-15 minutes

2 servings

1/2 cupgram flour (besan)
1/4 cuprava (semolina)
2 tablespoonsyoghurt (curd)
1/2 teaspooncumin seeds (dry roasted & crushed)
1/4 teaspoonajwain
1 teaspooncoriander powder (dhaniya)
1 teaspoonsalt
1/2 teaspoonturmeric powder
1 teaspoonred chilli powder
1/2 teaspoonginger garlic paste
2 tablespoonscoriander leaves
As Per RequiredWater as required to adjust the consistency of the batter
1 teaspooneno fruit salt
As RequiredOil to drizzle while cooking

Saved

Steps

10 minutes prep time:-15 minutes

1

Firstly take a bowl pop in all ingredients only all spices, gram flour,rava, and curd mix it gently gradually add water to keep the dosa consistency batter make sure there are no dry lumps so whisk it well. cover it & set aside for 15 minutes. further mix the batter once again & add eno fruit salt at this point give it a quick mix.
2

Take a nonstick pan set it on medium flame burner drizzle drops of oil & pop 2 ladles of batter & gently spread it in a circular motion like dosa leave it to cook for 2 minutes once the sides seem golden flip it & cook for 1 more minute.
3

Our deliciously awesome gram flour semolina pancakes are ready to serve with mint or Tomato chutney recipe is linked below.

Coconut Mint chutney

Linked Recipes

Saved

Cooksnaps

Saved

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

on July 29, 2022 04:43

United Arab Emirates

Welcome to my cookbook folks.I am a passionate cook by heart love trying all different cuisines recipes.feeling absolutely wonderful being a cookpad community member.I am a homemaker & it’s my keen interest to try new recipes & I love it with little perfection.Do try and share ur experience’s with my recipes will be looking forward to know ur precious feedback.This platform has lovely people from admins to fellow authors .GCB(grill,cook,bake) with AFREENWASEEM .#Makeeverydaycookingfun with cookpadindia.