Steps
- 1
Mix the wet ingredients together
- 2
Sieve the flour
- 3
Mix the flour with the wet ingredients
- 4
Cover the dough and let it rest for 20min
- 5
Reduce the dough in to small balls while making holes
- 6
In hot oil,add in the self made balls and flip when brown
- 7
Top up with icing sugar if preferred
- 8
Ready to serve
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