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Korean spinach side dish (시금치무침)
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A picture of Korean spinach side dish (시금치무침).

Korean spinach side dish (시금치무침)

Chelsey Fletcher
Chelsey Fletcher @chordan_flamsey
Utah

My favorite this about Korean cuisine is they variety of ways they incorporate vegetables into their dishes!
Korean people typically consume side dishes along with their meals and this simple seasoned spinach is one of my personal favorites.
This spinach can be paired with meat and rice, one of the most popular ways I’ve seen this seasoned spinach consumed is in the traditional Korean rice dish called Bibimbap which is a variety of vegetables and meat mixed with rice and Korean red chili paste (Gochujang)

My favorite this about Korean cuisine is they variety of ways they incorporate vegetables into their dishes!
Korean people typically consume side dishes along with their meals and this simple seasoned spinach is one of my personal favorites.
This spinach can be paired with meat and rice, one of the most popular ways I’ve seen this seasoned spinach consumed is in the traditional Korean rice dish called Bibimbap which is a variety of vegetables and meat mixed with rice and Korean red chili paste (Gochujang)

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Korean spinach side dish (시금치무침)

Chelsey Fletcher
Chelsey Fletcher @chordan_flamsey
Utah

My favorite this about Korean cuisine is they variety of ways they incorporate vegetables into their dishes!
Korean people typically consume side dishes along with their meals and this simple seasoned spinach is one of my personal favorites.
This spinach can be paired with meat and rice, one of the most popular ways I’ve seen this seasoned spinach consumed is in the traditional Korean rice dish called Bibimbap which is a variety of vegetables and meat mixed with rice and Korean red chili paste (Gochujang)

My favorite this about Korean cuisine is they variety of ways they incorporate vegetables into their dishes!
Korean people typically consume side dishes along with their meals and this simple seasoned spinach is one of my personal favorites.
This spinach can be paired with meat and rice, one of the most popular ways I’ve seen this seasoned spinach consumed is in the traditional Korean rice dish called Bibimbap which is a variety of vegetables and meat mixed with rice and Korean red chili paste (Gochujang)

Read more
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Ingredients

15 minutes
2 people
  • 2 bundlesspinach
  • 1 teaspoonsoy sauce
  • 1 teaspoonfish sauce
  • 1/2 teaspoonsugar
  • 1small clove garlic
  • PinchMSG
  • 1/2 teaspoonsesame oil
  • 1/4 teaspoonsesame seeds
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Steps

15 minutes
  1. 1

    Prepare a pot of water on the stove and bring it to a full boil

    A picture of step 1 of Korean spinach side dish (시금치무침).
    A picture of step 1 of Korean spinach side dish (시금치무침).
  2. 2

    Once fully boiling add in the two bundles of spinach and blanch in the boiling water for 1 minute

    A picture of step 2 of Korean spinach side dish (시금치무침).
    A picture of step 2 of Korean spinach side dish (시금치무침).
    A picture of step 2 of Korean spinach side dish (시금치무침).
  3. 3

    After one minute strain the spinach and rinse with cold water and squeeze out all excess water

    A picture of step 3 of Korean spinach side dish (시금치무침).
    A picture of step 3 of Korean spinach side dish (시금치무침).
  4. 4

    Add the spinach into a mixing bowl and mix in all the seasonings and grated clove of garlic then Lastly garnish with sesame seeds and sesame oil.

    A picture of step 4 of Korean spinach side dish (시금치무침).
    A picture of step 4 of Korean spinach side dish (시금치무침).
    A picture of step 4 of Korean spinach side dish (시금치무침).
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Chelsey Fletcher
Chelsey Fletcher @chordan_flamsey
on March 29, 2025 15:53
Utah
I am passionate about cooking for my family and myself! I am married to my husband who is Korean but was born in Japan, throughout the years of being together I have learned many Korean/ Japanese recipes and I have become very passionate about cooking Asian cuisine ❤️
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Keywords

Fish Cheera Soy Garlic

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