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Scallion Pepper Meat Pie
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Taiwan Authentic home cooking from Taiwan, with US measurements.
Originally published on Cookpad Taiwan as 蔥抓胡椒餅
A picture of Scallion Pepper Meat Pie.

Scallion Pepper Meat Pie

羅米妮
羅米妮 @htlo

Scallion Pepper Meat Pie

羅米妮
羅米妮 @htlo
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Ingredients

25 minutes
Serves 1 serving
  • 2.6 ozground pork (75g)
  • 1scallion pancake (store-bought or homemade)
  • 1 piecescallion (green onion)
  • 2 tablespoonssoy sauce
  • White pepper, to taste
  • Black pepper, to taste
  • 2 tablespoonswater
  • White sesame seeds, to taste
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Steps

25 minutes
  1. 1

    Chop the scallion. In a bowl, mix the ground pork with the seasonings, then add water and the chopped scallion. Mix well.

    A picture of step 1 of Scallion Pepper Meat Pie.
    A picture of step 1 of Scallion Pepper Meat Pie.
  2. 2

    Once the scallion pancake has thawed, wrap the filling inside and sprinkle with white sesame seeds.

    A picture of step 2 of Scallion Pepper Meat Pie.
    A picture of step 2 of Scallion Pepper Meat Pie.
  3. 3

    Place in an air fryer at 356°F (180°C) for 10 minutes. Flip and cook for another 10 minutes until done.

    A picture of step 3 of Scallion Pepper Meat Pie.
    A picture of step 3 of Scallion Pepper Meat Pie.
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羅米妮
羅米妮 @htlo
Published in the US on August 20, 2025 14:01

Keywords

Pie Onion Welsh Onion Ground Pork Pepper Soy

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