Chili - Asha Award Winning
This is a recipe I initially found on Tastly but added my twist.
I hope you enjoy and let me know if something needs to be changed or added. Enjoy!!
Chili - Asha Award Winning
This is a recipe I initially found on Tastly but added my twist.
I hope you enjoy and let me know if something needs to be changed or added. Enjoy!!
Steps
- 1
Brown the ground meat in a large pot.
- 2
Add onion, green and red bell peppers, and minced garlic. Sauté until soft.
- 3
Stir in creole seasoning, garlic powder, black pepper, and Italian seasoning.
- 4
Add crushed tomatoes, kidney beans, cumin, paprika, allspice, red pepper flakes, chili powder, and sofrito. Mix well.
- 5
Pour in water and Guinness beer. Add Badia Complete Seasoning, onion powder, and smoked paprika.
- 6
Bring to a boil, then reduce heat and simmer for at least 1 hour, stirring occasionally.
- 7
For extra heat, add berbere to taste.
Tips
Taste the chili before serving to adjust the seasoning and spice level to your preference.
Made this recipe? Share a Cooksnap!
Let wearefamily know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Keywords
Similar Recipes
More Recipes
-

Small Batch Chocolate Chip Cookies
Maya’s Wine Bar & Kitchen
-

Surekha Dongargaonkar
-

Ninja_chef
-

Restaurant-Style Chicken Curry in Tomato Gravy
Krishna Biswas
-

Heenaba jadeja
-

Heenaba jadeja
-

Kashmiri chilly garlic chutney
Muniswari.G
-

Salad, cabbage, cucumber, onion
Kulsoom Bukhari
-

Nyambura mwangi
-

Snowman Toast – A Cozy Winter Treat ⛄️🍞
AllDay Meal
-

AllDay Meal
-

AllDay Meal
-

AllDay Meal
-

Heenaba jadeja
-

Eva Jones
-

Dr Vidyashree
-

Swati Sheth
-

Muniswari.G
-

Sudeshna Rajib Das
-

Seema Sharma
-

Muniswari.G














Comments