Stewed Chicken with chapo
One of my favorite dishes as a luhya. I am really proud to be one
Stewed Chicken with chapo
One of my favorite dishes as a luhya. I am really proud to be one
Steps
- 1
Cut the Chicken into medium sizes
- 2
Put to boil for about 45 minutes,(ilikua ya kienyeji)
- 3
Then start frying the onions until soft. Then add in the tomatoes and stir until soft.
- 4
Add in the the 1 tbsp of royco which is dissolved in a half a cup of water.
- 5
Let it boil for 3 minutes then add water. This will depend on the amount of soup you want.
- 6
Then serve.
Similar Recipes
More Recipes
-

Mini karela potatoes GM masala baaji
Shivani gori
-

Yadnya Desai
-

Maharashtrian Dal with Sambar Masala
Prachi Phadke Puranik
-

No-Bake African-Inspired Plantain & Nutmeg Cheesecake
Crumbs & Chaos
-

Bombay style special tasty pav bhaji
Ramaben Joshi
-

Fitri Taslim -

Beena Radia
-

#NDव्रत के लिए मलाईदार नारियल मखाना करी
Prachi Maheshwari
-

sania Akram
-

Ana
-

amalia virshania
-

oyuka
-

Victor Ochieng
-

Jason Nieten -

Nomvumela -

Butterfly Classic Roasted Chicken
amalia virshania
-

martinodhiambo -

Cabbage and Chicken with Tortillas
skunkmonkey101
-

Ridweys
-

Vegan Mint and Coconut Ice Cream
Cook Eat and Travel










Comments