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Daulat-e- Meetha
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A picture of Daulat-e- Meetha.

Daulat-e- Meetha

TheSimpleKitchen
TheSimpleKitchen @cook_4597385
London

# Bandhan. Hey friends! I name this recipe as Daulat-e-Meetha as it is soo rich and delicious. I have made it using dry fruits, peetha(dried), paneer, khoya, apples and whipped cream and have used jellies to decorate it. A rich layered Meetha. Check this out!

# Bandhan. Hey friends! I name this recipe as Daulat-e-Meetha as it is soo rich and delicious. I have made it using dry fruits, peetha(dried), paneer, khoya, apples and whipped cream and have used jellies to decorate it. A rich layered Meetha. Check this out!

Read more

Daulat-e- Meetha

TheSimpleKitchen
TheSimpleKitchen @cook_4597385
London

# Bandhan. Hey friends! I name this recipe as Daulat-e-Meetha as it is soo rich and delicious. I have made it using dry fruits, peetha(dried), paneer, khoya, apples and whipped cream and have used jellies to decorate it. A rich layered Meetha. Check this out!

# Bandhan. Hey friends! I name this recipe as Daulat-e-Meetha as it is soo rich and delicious. I have made it using dry fruits, peetha(dried), paneer, khoya, apples and whipped cream and have used jellies to decorate it. A rich layered Meetha. Check this out!

Read more
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Ingredients

5 servings
  • 1 cupgrated paneer
  • 1/4 cupkhoya
  • 1/2 cuppeetha grated(it is a sweet which is easily available in sweet store)
  • 1/4 cupchopped dry fruits
  • 1 cupwhipped cream
  • 1 tbspsugar
  • 1/2 cupdiced apple
  • colourful jellies for deocration
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Steps

  1. 1

    In a pan add khoya, sugar and diced apples and cook it for 7-8minutes till the sugar gets melt and khoya gets little pink in colour.

  2. 2

    Remove the mixture from flame, keep it aside and cool it.

  3. 3

    Now mix grated paneer and peetha.

  4. 4

    Add dry fruits in it

  5. 5

    In a pudding bowl- Now add a layer of khoya and apple mix at the bottom.

  6. 6

    Now add a layer of whipped cream then a layer of paneer peetha mix and finally a good layer of whipped cream over the top.

  7. 7

    Garnish it nice colorful jellies. Refrigerate it for 20 minutes.

  8. 8

    And serve it.!!

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TheSimpleKitchen
TheSimpleKitchen @cook_4597385
on August 11, 2017 08:03
London
Ever since childhood I have had this immense passion for cooking. I keep cooking some new and also some old Grandma's recipes. I thought to myself why not to share with rest of the world. So here you will find some lip smacking, mouth watering, delicious, healthy, easy , and quick recipes. So please Follow, Like, Share , Comment and most importantly do not forget to try these recipes at home.And remember " TIME SPENT IN KITCHEN IS TIME WELL SPENT" . So enjoy cooking and make your friends and family happy by these dishes. HAPPY COOKING !! 😃
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