Steps
- 1
First take chopped methi bhaji & coriander wash & dry
- 2
Take big bowl ya plate & add all ingredients like whole wheat flour bajra flour salt oil green chilli & garlic paste & mix very well
- 3
Then add curd & methi bhaji & mix very well
- 4
Then make a dough
- 5
Then make thepla same make paratha
- 6
Gas on kerke medium flame & make tawa & add oil & roast thepla
- 7
Ready & enjoy tasty thepla
- 8
Enjoy thepla with Tea ya Coffee ya jam ya garlic ya coriander chatni
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