A picture of spinach and red lentils.

spinach and red lentils

saffronmoon @cook_3795171

add a little balsamic, lush.

add a little balsamic, lush.

spinach and red lentils

saffronmoon @cook_3795171

add a little balsamic, lush.

add a little balsamic, lush.

Saved

Ingredients

5 mins

1 serving

80 gramsred lentils
80 gramsspinach
2 clovegarlic
1 pinchpepper
1 pinchsalt
1 pinchall purpose seasoning
1 pinchonion powder

Saved

Steps

5 mins

1

Boil red lentils for 5 mins and then simmer for 25 mins. Drain and place back in saucepan. Add spinach and all seasoning with chopped garlic and saute for 3 mins. serve immediately as a side dish or healthy option snack.

Saved

Cooksnaps

Saved

saffronmoon @cook_3795171

on July 18, 2013 22:24

Comments

Keywords

Onion Pepper Cheera Red Lentil Garlic

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