Ham Bone Soup

Name: Ham Bone Soup
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 ham bone with some meat; 1 onion, diced; 1 can (14.5 ounce) peeled and diced tomatoes with juice; 1 can (15.25 ounce) kidney beans; 3 potatoes, cubed; 1 green bell pepper, seeded and cubed; 4 cup water; 6 cubes chicken bouillon

frankenfurter @cook_3321595

You can add chopped celery or carrots, and spice it up with garlic and a bay leaf. For an interesting alternative, try using sweet potatoes instead of regular potatoes.

frankenfurter @cook_3321595

You can add chopped celery or carrots, and spice it up with garlic and a bay leaf. For an interesting alternative, try using sweet potatoes instead of regular potatoes.

Saved

Ingredients

30 mins

4 servings

1ham bone with some meat
1onion, diced
1 can (14.5 ounce) peeled and diced tomatoes with juice
1 can(15.25 ounce) kidney beans
3potatoes, cubed
1green bell pepper, seeded and cubed
4 cupwater
6cubes chicken bouillon

Saved

Steps

30 mins

1

Place the ham bone, onion, tomatoes, kidney beans, potatoes, and green bell pepper into a 3 quart or larger slow cooker.
2

Dissolve the chicken bouillon cubes in water, and pour into the slow cooker.
3

Cover, and cook on High until warm. Reduce heat to Low, and continue to cook for 5 to 6 hours.