Un-Stuffed Bell Peppers

Name: Un-Stuffed Bell Peppers
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb Lean Hamburger; 1 large Bell Pepper, sliced; 1 small Onion, chopped; 8 oz Fresh Mushrooms, sliced; 1 tsp Black Pepper; 2 tsp Garlic, minced; 1/4 cup Soy Sauce; 1 tbsp Worcestershire sauce; 2 1/2 cup Water; 2 1/2 cup Minute Rice

sandra53 @skw1551

Central Point, Oregon

I created this dish one evening when I wasn't sure what to cook. It's still one of our favorites. Tastes like stuffed bell peppers and my husband calls it "Hamburger and Rice S _ _ _ ".

sandra53 @skw1551

Central Point, Oregon

I created this dish one evening when I wasn't sure what to cook. It's still one of our favorites. Tastes like stuffed bell peppers and my husband calls it "Hamburger and Rice S _ _ _ ".

Saved

Ingredients

20 mins

4 servings

1 lbLean Hamburger
1 largeBell Pepper, sliced
1 smallOnion, chopped
8 ozFresh Mushrooms, sliced
1 tspBlack Pepper
2 tspGarlic, minced
1/4 cupSoy Sauce
1 tbspWorcestershire sauce
2 1/2 cupWater
2 1/2 cupMinute Rice

Saved

Steps

20 mins

1

In a large skillet, brown burger.
2

Add bell pepper and mushrooms.
3

Add pepper, soy sauce, worcestershire, and water to skillet.
4

Bring to a boil. Stir in Minute rice. Cover skillet with lid. Turn burner off and serve after letting sit covered for 15 minutes.