Chili Cheesy Beef w/ oyster sauce
The oyster sauce combined w/ cheese, red wine and chili sure do make a compliment! :)
Bewilder your taste buds!
Very simple and easy to cook! All time favorite!
Chili Cheesy Beef w/ oyster sauce
The oyster sauce combined w/ cheese, red wine and chili sure do make a compliment! :)
Bewilder your taste buds!
Very simple and easy to cook! All time favorite!
Cooking Instructions
- 1
Heat pan on medium heat.
- 2
Add cooking oil. When hot, sauté the diced white onion.
- 3
Put the beef inside the pan, add salt and pepper to taste and settle for a few minutes until brown.
- 4
Pour 1/2 cup of red wine together with the beef and stir.
- 5
Add a pinch of ground garlic and a pinch of rosemary (crushed)
- 6
Grate 93 grams of magnolia quickmelt cheese and combine with beef. Stir and settle until cheese completely melts.
- 7
When the beef is cooked, mix 3 tablespoons of oyster sauce. Stir and add the green bellpepper and green chili pepper.
- 8
Cover for another minute then serve.
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