Asian Meatballs & Fresh Bok choy

Name: Asian Meatballs & Fresh Bok choy
Cuisine: American
Ingredients: 1 lb ground meat (beef,turkey or pork) I used lean beef in these; 3 tbsp minced water chestnuts; 1 Green onion, chopped; 3 garlic cloves, minced; 1/4 cup panko breadcrumbs; 1 egg; 1 tsp sambal (or red pepper flakes); 1 1/2 tsp grated fresh ginger; 1 tsp lemongrass paste (optional); 1/3 cup Hoisin Sauce; 2 tbsp soya sauce; 2 garlic cloves, minced; 1 1/4 tsp sesame oil; 1 tsp sambal; 1 1/2 tsp grated fresh ginger; 1 1/2 tsp rice wine vinegar; 1 lb Fresh Bok choy (I used Shanghai bok choy here); 1 garlic cloves, minced; salt and pepper

Kels Ro @kels_can_cook

Toronto

Sharing my "good for any meal/occasion" asian meatballs with you guys. I baked these, but you can do them in a slow cooker for a twist on those office party slow cooker meatballs. You can serve it as a main with rice or quinoa and some veggies. You can literally have these lil guys any way or any time . Enjoy! ! 😉😊😊

Kels Ro @kels_can_cook

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Ingredients

Meat Mixture
1 lbground meat (beef,turkey or pork) I used lean beef in these
3 tbspminced water chestnuts
1Green onion, chopped
3garlic cloves, minced
1/4 cuppanko breadcrumbs
1egg
1 tspsambal (or red pepper flakes)
1 1/2 tspgrated fresh ginger
Sauce
1 tsplemongrass paste (optional)
1/3 cupHoisin Sauce
2 tbspsoya sauce
2garlic cloves, minced
1 1/4 tspsesame oil
1 tspsambal
1 1/2 tspgrated fresh ginger
1 1/2 tsprice wine vinegar
Pan steamed Bok choy
1 lbFresh Bok choy (I used Shanghai bok choy here)
1garlic cloves, minced
salt and pepper

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Steps

1

In a bowl, bring together meat mixture. Form into small balls and bake on baking sheet for 20 min @ 375°F. Then under the broiler for 5 min.
2

While balls baking, whisk together sauce in sauce pan and just heat through.
3

In a separate pan, heat 1 tsp oil with garlic and toss bok choy together for about 5 min until cooked (but crisp) Add salt and pepper to taste.
4

Once balls are cooked you and dip each individually, or pour sauce over meatballs. Sprinkle with sesame seeds (optional)

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Cooksnaps

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Kels Ro @kels_can_cook

on June 01, 2015 23:25

Toronto

Mommy of 2 boys, wifey , full-time insurance professional, and part-time hairstylist. Creating recipes to share with you! Keeping it simple, but a lil bit fancy 😜✌

Keywords

Meatball Welsh Onion Lemon Grass Water Chestnut Ginger Ground Meat Turkey Pepper Rice Pork Egg Beef Meat Garlic Wine

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Asian Meatballs & Fresh Bok choy

Asian Meatballs & Fresh Bok choy

Ingredients

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