Sweet Potato Casserole

Name: Sweet Potato Casserole
Cuisine: American
Ingredients: 1 Melted butter or margarine; 3 large cooked, mashed sweet potatoes; 1 cup sugar; 2 eggs, beaten; 1 tsp vanilla extract; 1/3 cup milk; 1/2 cup firmly packed brown sugar; 1/4 cup flour; 1/2 cup chopped nuts (optional)

Kerri Peden Long @cook_3513918

Grapevine, Texas

I have been making this casserole for the last 21 years! I have made it for family, friends and co-workers and have numerous requests for the recipe so I'm sharing the love.

Kerri Peden Long @cook_3513918

Grapevine, Texas

I have been making this casserole for the last 21 years! I have made it for family, friends and co-workers and have numerous requests for the recipe so I'm sharing the love.

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Ingredients

1Melted butter or margarine
3 largecooked, mashed sweet potatoes
1 cupsugar
2eggs, beaten
1 tspvanilla extract
1/3 cupmilk
1/2 cupfirmly packed brown sugar
1/4 cupflour
1/2 cupchopped nuts (optional)

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Steps

1

Combine 1/2 c. (1 stick) melted butter with next 5 ingredients in mixing bowl, mix well. Tip: Let mixture cool a few minutes before adding eggs or they will cook.
2

Pour in 2 qt. casserole dish.
3

For topping: Combine brown sugar, flour, 2-1/2 tablespoons melted butter and nuts (optional) in a small mixing bowl, mix well with fork until crumbly. Tip: Slowly pour melted butter into mixture while mixing with fork as you don't want it real wet and sticky.
4

Sprinkle topping over sweet potato mixture.
5

Bake at 350° for 30 to 40 minutes.

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Cooksnaps

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Kerri Peden Long @cook_3513918

on November 27, 2014 21:36

Grapevine, Texas

Working mom and wife who cooks every week night for family. Love southern food and easy, tasty casserole dishes. I love this site for it's variety and the reviews are so helpful.