Greek Burgers w/yogurt sauce

I love this recipe because it's something different to do with that boring ground beef.
Greek Burgers w/yogurt sauce
I love this recipe because it's something different to do with that boring ground beef.
Steps
- 1
Combine all patty mix ingredients in a bowl. Do not over work the mix.
- 2
Form four patties and refrigerate 10-15 minutes
- 3
Heat 1 tablespoon olive oil on a medium high heat skillet, cook burgers 3-5 minutes per side to desired doneness. *if using bison DO NOT cook beyond medium or it will be dry!
- 4
Served drizzled with yogurt sauce
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