Bajari ke vade

Name: Bajari ke vade
Cuisine: Indian
Ingredients: 1 katori Bajara flour; 1/2 katori wheat flour; 3 tbs dahi; 2 tsp grind garlic,green chilli; as required Oil; 2 tsp turmeric powder; 1 tsp ajwain; 1/2 tsp ,til; 3 tbs methi leaves; as required Salt

Harsha Bhatia @cook_10168879

#millets

Harsha Bhatia @cook_10168879

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Ingredients

1 katori Bajara flour
1/2 katori wheat flour
3 tbsdahi
2 tspgrind garlic,green chilli
as requiredOil
2 tsp turmeric powder
1 tspajwain
1/2 tsp,til
3 tbsmethi leaves
as requiredSalt

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Steps

1

Subse pehle bajra aur wheat flour lo.
2

Usme til, ajwain,salt,green chilli,grind garlic mix karo.
3

Uske baad usme baric kati hui methi leaves dalo.
4

Uske baad dahi mix karo aur thoda pani dal ke aata hind lo.usme thoda oil bhi mix karo.
5

Ab kadai mein oil lo.garam ho jaye phir aate ke gol vade bana ke fry kar lo.
6

Ye vade dahi ke sath khane ke liye ready hai

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Cooksnaps

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Harsha Bhatia @cook_10168879

on January 30, 2018 12:44

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