Definitely not from Indonesia 😁 but definitely ❤️ it to the max! 👍🏻😘 This avocado toast has become one of my favorite breakfast menus ever since I moved to US. It’s healthy. It’s delicious and it’s very easy to make. Yum!!! IG @jenscookingdiary @jenscookdineandtravel

I was out of jam one day and decided to throw in strawberries and honey instead.. and I think I may love this match a lot more :D Happy cooking la!! Xox

breakfast time

just had this dish for a quick supper. doubled the egg quantity to serve 2 and also added a tsp of ground cumin to the onion, garlic and chilli mix at the start. lovely! :-)

I love having this as a simple dinner for one on the evenings my hubby's at work. I don't have to worry about a big "dinner production" and it's just enough to fill me up without weighing me down. Lol.

That’s what I had in the fridge for a quick brunch 💁🏼‍♀️

Its just so easy:-*

Superbly delicious and very simple to make. Though there is a pro tip on cooking the eggs on achieving that creamy and rich texture. The tip is to utilize on and off heat method on cooking the eggs. Details are explained below

I love this !

Moderately quick and easy heathly yet incredibly tasty breakfast, brunch, lunch, or snack option!