Steps
- 1
In a frying pan add two drops of oil and sauté all vegetables for 2 mins. Add salt, black pepper to it.. Now add diced paneer and corn kernels, sauté again for 2 mins..off the flame and let it cool..
- 2
Make roti of maida dough,big enough so that the entire cheese slice can be placed over it.. place vegetables on cheese slice.. Now pack it in square shape..
- 3
Store every single piece in cheese slice ka wrapper.. Refrigerate for sometime before frying
- 4
Heat oil in pan and fry it.. cut it diagonally and serve with Scehwan sauce !!
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