
Canjun Chicken and Rice

Family favorite out of favorite brand name recipes cookbook
Canjun Chicken and Rice
Family favorite out of favorite brand name recipes cookbook
Steps
- 1
Preheat oven to 350
- 2
Lightly coat 13x9 baking pan with cooking spray
- 3
Pat chicken dry with canjun seasoning and salt
- 4
Heat oil in pan over medium high heat
- 5
Cook chicken 8 to 10 minutes or untill browned on all sides. Transfer to plate.
- 6
Add broth to skillet and bring to a boil.
- 7
Scrape browned bits from bottom of skillet.
- 8
Add rice, peppers, green onions, garlic, thyme, and turmeric.
- 9
Pour rice in baking dish and place chicken ontop. Cover with foil.
- 10
Bake 1 hour.
- 11
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