Mix Leafy missi roti

Name: Mix Leafy missi roti
Cuisine: Indian
Ingredients: 2 cup besan; 1 cup atta; 2 tablespoon methi(chopped); 2 tablespoon green dhaniya (chopped); 1 tablespoon pudina(chopped); 1/2 spoon garlic ginger chilli (paste); 1 tablespoon oil; 1 teaspoon ajwain; 1/2 teaspoon haldi; 1/4 teaspoon daniya powder; Salt taste le anusar

Renu Verma @cook_11819137

Kanpur

#Leafy green

Renu Verma @cook_11819137

Kanpur

#Leafy green

Saved

Ingredients

2 cupbesan
1 cupatta
2 tablespoonmethi(chopped)
2 tablespoongreen dhaniya (chopped)
1 tablespoonpudina(chopped)
1/2 spoongarlic ginger chilli (paste)
1 tablespoonoil
1 teaspoonajwain
1/2 teaspoonhaldi
1/4 teaspoondaniya powder
Salt taste le anusar

Saved

Steps

1

Besan mein atta,or sabhi cheezo ko achhe se mix karein or besan ko goondh le
2

Goondhe ke baad uske ball bana le or usko bele nani usko rolling board me rakh kar Haatho se banaye
3

Or pani laga kar tawa me dale or roti ki tarah achhe se seke
4

Garam- Garam roti mein ghee laga kar saver karein
5

Ap is roti ko tandoor mein bi bana sakti hai👍