Apple Cream Pie

Name: Apple Cream Pie
Total time: 2400 s
Yield: 4 servings
Cuisine: American
Ingredients: 4-5 small apples.. (i used gala and red delish); 1/2 cup sugar; 1/2 cup sprite; 1/4 tsp cinnamon; 1/4 tsp all spice; 1/4 tsp fresh lemon; 1 package refrigerated crescent rolls; 1 package cream cheese

Shalon @cook_3824465

OKC, OK

Apple Cream Pie

Saved

Ingredients

40 minutes

4 servings

4-5small apples.. (i used gala and red delish)
1/2 cupsugar
1/2 cupsprite
1/4 tspcinnamon
1/4 tspall spice
1/4 tspfresh lemon
1 packagerefrigerated crescent rolls
1 packagecream cheese

Saved

Steps

40 minutes

1

Cut apples into medium chunks (I don't peel them)
2

Put apples, sugar, sprite, and lemon in pan and simmer until apple are soft.
3

Add cinnamon, allspice. After mixing add cream cheese in chunks. Reduce heat until cream cream blends into sauce.. (i suggest genital stirring so not to break up apples) mixture will slowly thicken.
4

Use crescent rolls to line baking dish.. (I used a pie pan) there should be a bit extra after trimming) save for top
5

Pinch together edges of creasent crust.. Then pour thickened mixture in pie pan.. Use extra crescent mixture across top.. (I just made a few lines a cross top)
6

Bake at 325 for 20 mins or light brown