Chicken Pasta

Name: Chicken Pasta
Total time: 2700 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 large Tomato; 1 large Onion; 1 Spice Mixture; 1 Spring Onion as required; 1 Vegetable oil; 2 cup Boiled pasta; 1 tbsp Corn Flour; 200 grams Chicken Breast - Cut into length wise pieces; 10 clove Garlic sliced; 1 Egg. White separated; 1 Salt

CookForLove @cook_2779341

Tastyyyyyy :hungry

CookForLove @cook_2779341

Tastyyyyyy :hungry

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Ingredients

45 mins

4 servings

2 largeTomato
1 largeOnion
1Spice Mixture
1Spring Onion as required
1Vegetable oil
2 cupBoiled pasta
1 tbspCorn Flour
200 gramsChicken Breast - Cut into length wise pieces
10 cloveGarlic sliced
1Egg. White separated
1Salt

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Steps

45 mins

1

Add one teaspoon of spice mixture to the chicken. This spice mixture is made of two teaspoons of oregano, 3 teaspoons of pepper and two teaspoons of chilli flakes. Add corn flour and egg white to the chicken pieces with some salt. Fry them in oil for 2 to 3 mins and keep aside
2

Boil the tomato for 5 mins and make a paste out if it
3

Add oil to a heated pan, add sliced garlic and fry them until light brown. Add onions and fry till golden brown
4

Now add the tomato puree and reduce it to half. Once done add the remaining spice mixture and adjust salt. Add the fried chicken
5

Now add the pasta and mix well. I had added the left over egg yolk to mine before adding pasta
6

Mix well and garnish with some spring onions