Red Beans & Rice w/ shrimp, chicken & sausage

This takes several hours to complete
The one main thing I want to add is that with all spices included the salt is optional
" You really don't need it; However it's your choice.
Red Beans & Rice w/ shrimp, chicken & sausage
This takes several hours to complete
The one main thing I want to add is that with all spices included the salt is optional
" You really don't need it; However it's your choice.
Steps
- 1
Before you start please allow the beans to soak in a bowl of water for at least three hours removing the ones that are unproductive
- 2
Place beans in Crock-Pot/Slow cooker
- 3
Add all diced veggies, paste, cicken broth, diced tomatoes & seasoning
- 4
Add 3-4 cups of water or desired..* Do not fill to the top.... Add oil and cover
- 5
Allow to cook 7-8 hrs on low
- 6
In a skillet cook your sausage ( add the shrimp when the sausage is almost done ( It doesn't take shrimp long to cook.....set aside
- 7
Boil the chicken thighs in a pot ( once done shred....set aside
- 8
Add the meats 45 mins before the beans are done turning the temperature to high
- 9
Preparing the rice: Optional: add in if you feel as though you have room for it without spilling over or cook the rice separate and place over rice when done..
- 10
Season to your taste to get your flavor ENJOY!!!
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