Knead all your ingredients with warm water till the dough is elastic. Let it rest and double in size for about 20-30 mins

Prepare your pizza sauce by sauteing your onions, garlic, and tomatoes. Let it simmer before adding oregano and mixed herbs. Add a little water to create some sauce.

Cut your assorted vegetables into small pieces

Roll out your deflated dough and apply some pizza sauce. Top up with vegetables and grated cheese

Place it in a preheated oven 180 degrees C for 20-25 min or till all the cheese has melted