Bhadku Chilla(Moong/Bajra/Rice Pancake)

Name: Bhadku Chilla(Moong/Bajra/Rice Pancake)
Yield: 8 servings
Cuisine: Indian
Ingredients: 1 cup Bhadku flour(ready made available); 2 tbsp green chillies ginger paste; 2 tbsp finely chopped fresh kothmari; 1/2 cup dahi; 1-1/4 cup water; to taste Salt; Green chutney for Serving; Ghee/oil for cooking

Jasmin Motta _ #BeingMotta @cook_12567865

Healthy breakfast.

Jasmin Motta _ #BeingMotta @cook_12567865

Healthy breakfast.

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Ingredients

8 servings

1 cupBhadku flour(ready made available)
2 tbspgreen chillies ginger paste
2 tbspfinely chopped fresh kothmari
1/2 cupdahi
1-1/4 cupwater
to tasteSalt
Green chutney for Serving
Ghee/oil for cooking

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Steps

1

Take one cup of Bhadku flour..in a bowl..mix all other ingredients..mix well. First add only 1cup of water...if needed add more water..Make pancakes like batter.
2

Cover the batter and keep for 1/2hour.
3

Heat non-stick tawa..apply 1tsp oil..Pour one laddleful of batter..spread evenly on tawa. Sprinkle one TSP of ghee/oil.
4

Cover with lid.....as soon as the lower side of bhadku chilla turns golden brown..flip over..and cook till other side also have golden spots.
5

Serve Bhadku Chilla hot with green chutney.
6

RELISH the Healthy Breakfast.
7

I have taken ready made atta....you can prepare by grinding 1 cup of green moong dal,(split green gram)..1cup of rice,1/2cup of Bajra(millet)..and grind into thin coarse powder.