Mango rabri

Archana Devi ( Chaurasia) @ArchanaKumari
Cooking Instructions
- 1
Ek bartan me milk ko high flame me ubal le ab dhimi kar de chalate rahe chalate chalate ek chawthayee bhag tak ghadha kar de ab sugar dalker chalate rahai elaichi milaker thanda hone de usko thanda hone de ek bowl me rabri dalker uper se aam ke tukre dalker serve karein
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