Honey Soy Chicken w/ veggies

Name: Honey Soy Chicken w/ veggies
Cuisine: American
Ingredients: 6 chicken breasts cubed; Salt; Pepper; Garlic; 2 Red Bell Peppers; 2 Green Bell Peppers; 2 Broccoli Crowns; 2 White Onions; 2/3 Cup Honey; 1 Cup Soy Sauce

Luisa Garza @cook_8259401

I like to make large portions so I can meal prep for my husband’s and my meals for the week. Just half the portions if you don’t need so much haha

Luisa Garza @cook_8259401

I like to make large portions so I can meal prep for my husband’s and my meals for the week. Just half the portions if you don’t need so much haha

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Ingredients

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Steps

1

Cut and cube the chicken. Dice all the vegetables to have them ready.
2

Grease pan, add chicken, salt, pepper, and garlic while cooking.
3

Once cooked, drain if there’s excessive liquid. Then add the honey and soy sauce to the chicken and let cook for a while so the chicken can absorb.
4

Remove chicken from the pan and add all the vegetables to the sauce. Mix and cover until they have softened as much as you like. Add the veggies and sauce on top of the chicken and mix.
5

Optional: I also like to mix add some cornstarch and water to recipes like these to make the final sauce a little thicker. For this recipe I added 2 tbsps of cornstarch and 2 tbsps of water in a little dish and mixed well. Then I poured it in the sauce and let it simmer a couple minutes while it thickened. Then I poured the sauce over the chicken and veggies.