Coconut barfi.... (नारळाची वडी)

deepika borse @cook_13546042
Steps
- 1
Firstly take milk in large kadai & bowl it medium flame. Stir continuously till the milk become half quantity.
- 2
Add scrapped coconut in milk & stir just for a low flame.
- 3
Add sugar in this mixture.
- 4
Mix well in low flame until the mixture thickan stirring in between. Now add almond, cashew & cardamom powder mix well.
- 5
Grace surface with little bit ghee and pour mixture on it and flattan with the hand or spoon.
- 6
Allow it to cool down little bit then cut them into diamond or square shapes.
- 7
Store them air tight containers.
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https://cookpad.wasmer.app/us/recipes/6010398





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