Steps
- 1
Grind onion,ginger and tomatoes
- 2
Now put oil in the cooker and when oil gets heated put Jeera and dry coriander and grinded onion, ginger and tomatoes add Salt and spices and mix well.
- 3
Fry it till it separate oil
- 4
Chop potatoes and add peas in cooker and close it
- 5
After 3 whistles now your vegetable is ready
- 6
Decorate it with methi leaves as shown
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