Mixed pan meal - kitoweru

Name: Mixed pan meal - kitoweru
Cuisine: Kenyan
Ingredients: 250 gms bag of potatoes; Medium cabbage; 1 kg meat; 5 medium tomatoes; 2 large onions; to taste Salt and pepper; 4 tablespoons dark soy sauce; 16 th Cup of oil; 1 sachet (50 gms) Tomato paste; Spanish paprika

Steve Muhanji @cook_14766802

Kakamega

Well this is a quick meal that we usually eat with fresh buns or bread and

Steve Muhanji @cook_14766802

Kakamega

Well this is a quick meal that we usually eat with fresh buns or bread and

Saved

Ingredients

250 gmsbag of potatoes
Medium cabbage
1 kgmeat
5medium tomatoes
2large onions
to tasteSalt and pepper
4 tablespoonsdark soy sauce
16th Cup of oil
1 sachet (50 gms)Tomato paste
Spanish paprika

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Steps

1

Put the meat with a little oil and water to fry with the salt and black pepper and add the tomato paste when it starts drying with a little water storing occassionally
2

Fry onions to a golden brown add the diced tomatoes and Spanish paprika and let it simmer adding water so as to not let it stick then add the potatoes
3

Add the meat into the potatoes and stir as you add a little water. When it starts drying, add the cabbage and soy sauce and stir until everything is ready and its like a dry fry.
4

Serve with buns or bread