
Ugali,liver wet fry with Kales
Achieng Emilly @cook_12814019
I was too hungry and really needed to cook sth fast for my sister and I .
Ugali,liver wet fry with Kales
I was too hungry and really needed to cook sth fast for my sister and I .
Steps
- 1
First chop the liver into medium sized cubes and put to boil with a little salt. Let it boil until all water has evaporated.
- 2
Add cooking oil and let the liver cook in the hot oil.
- 3
Add chopped onions and grated ginger to the mix and stir.
- 4
Add chopped hohos to the mix and stir so it doesn't burn.
- 5
Once everything is browning up, add sliced tomatoes together with crushed garlic.
- 6
Add salt and chibundiro to taste and let it cook.
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