Cheesy broccoli and asparagus chicken breast

Name: Cheesy broccoli and asparagus chicken breast
Total time: 2700 s
Cuisine: American
Ingredients: Boneless, skinless chicken breasts; Asparagus (1 per breast); Broccoli (3 to 4 florets); Mozzarella, parmesan, and cheddar cheese (shredded); Bacon (2 slices per breast); Onion (to taste... may be excluded)

Matthew Sigafoose @cook_4887954

Cheesy bacon and asparagus chicken breasts

Matthew Sigafoose @cook_4887954

Cheesy bacon and asparagus chicken breasts

Saved

Ingredients

45 mins

Boneless, skinless chicken breasts
Asparagus (1 per breast)
Broccoli (3 to 4 florets)
Mozzarella, parmesan, and cheddar cheese (shredded)
Bacon (2 slices per breast)
Onion (to taste... may be excluded)

Saved

Steps

45 mins

1

Chop one strip of bacon per breast. Saute with onion, asparagus, and broccoli.
2

Trim breasts of fat and butterfly. Mix generous amount of each cheese with the bacon mixture, and FILL each breast.
3

Use full strips of bacon as a wrap to hold breasts closed and contain most of the filling during cooking. (Toothpicks may also assist with larger breasts).
4

Bake on 350° for approximately 20 min on each side. (Times will vary depending on breast size).
5

Salt and Pepper to taste. Enjoy with rice or pasta as a side dish.