A picture of Masa.

Masa

Fatima @teama_123

Masa

Fatima @teama_123

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Ingredients

1cupRice
Hand full of cooked rice
2 tbspYeast
Onion, kanwa(potash)

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Steps

1

Soak your rice over night, mix with cooked rice and blend with onion
2

Add yeast, cover and allow to rise in a warm place, after it has risen add soaked kanwa little and salt 2 taste, fry with little oil in tanda or non stick pan,
3

Enjoy with miyar taushe or sugar, yum

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Cooksnaps

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Fatima @teama_123

on April 15, 2019 18:21

Sokoto

I luv cooking but we all no we r limited 2 rice, pasta n tuwo's ...... thank God 4 dis at least I will c varieties of how 2 sarrafa abinki

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