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Cannelli Bean and Quinoa Salad with Mediterranean Dressing
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A picture of Cannelli Bean and Quinoa Salad with Mediterranean Dressing.

Cannelli Bean and Quinoa Salad with Mediterranean Dressing

Thanks Mom
Thanks Mom @Thanksmom

Mediterranean Quinoa Salad with Lentils and Cannelli Beans

Mediterranean Quinoa Salad with Lentils and Cannelli Beans

Read more

Cannelli Bean and Quinoa Salad with Mediterranean Dressing

Thanks Mom
Thanks Mom @Thanksmom

Mediterranean Quinoa Salad with Lentils and Cannelli Beans

Mediterranean Quinoa Salad with Lentils and Cannelli Beans

Read more
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Ingredients

  • 1 CupQuinoa
  • 2 CupsChicken Broth
  • 1 CupDry Lentils
  • 2 CupsChicken Broth
  • 1/4 CupRed Bell Pepper diced
  • 1/4 CupYellow Bell Pepper diced
  • 1/2 CupOnion diced
  • 1/4 CupCelerey diced
  • 1 CanCannelli Beans rinsed and drained
  • 1 CanOlives sliced
  • 2Lemons juiced
  • 4 TblsOlive Oil
  • 2 TspDijon Mustard
  • 2 TspHoney
  • 2 TspOregano
  • 1/2 TspGarlic Powder
  • to tasteSalt
  • to tastePepper
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Steps

  1. 1

    Rinse Quinoa in fine mesh seive. Bring Quinoa and Chicken Broth to boil, cover and reduce heat. Simmer for 20 minutes.

  2. 2

    Rinse Lentils. Bring Lentils and Chicken Broth to boil, partially cover, and simmer on medium low for 25 to 30 minutes.

  3. 3

    In a large bowl, mix cooked Quinoa, cooked Lentils, Cannelli Beans, Bell Peppers, Onions, Celery, and Olives.

  4. 4

    For dressing mix Lemon Juice, Olive Oil, Dijon Mustard, Oregano, and Garlic Powder. Pour mixture over Quinoa mixture and mix well.

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Copied!

Thanks Mom
Thanks Mom @Thanksmom
on July 10, 2016 21:06

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Keywords

Salad Lemon Onion Mustard Honey Lentil Dijon Bell Pepper Red Bell Pepper Pepper Chicken Quinoa Bean Garlic

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