Meal rich in B vitamins and minerals essential for your body.

As its name, corn fritter is made from shred sweet corn in a batter then it is deep fried. Taste sweet and savoury, suit for starter and a spinach soup companion.

Did you know baked corn tastes much better than boiled corn? This is the easiest and most delicious way to cook sweet corn on the cob in the oven. Just a few ingredients and you’ll have tender, juicy, and flavorful corn every time.Prepare 6 corn cobs.Cut the baking sleeve to the desired length.Spread softened butter evenly over the corn.Season with salt and any optional spices.Place the corn into the baking sleeve and seal tightly.Bake in a preheated oven at 200 °C (392 °F) for 25–30 minutes.Serve hot and enjoy the aroma and taste.Bon Appétit! 💛🎥 Watch the video recipe on YouTube: https://youtu.be/EWCb2wYsvv8

Paw and my step mom Lisa make this so I made it and its so good and easy to make. Yummy

One way to use your fresh corn when you’re not in the mood to eat it off the cob.

Brown rice is rich in dietary fiber, vitamins and minerals.

Husked sweet corn works best

Typically found in any Chinese restaurant in different variations (examples: corn crab soup, chicken corn soup, etc.) but this dish is widely spread because of greater distribution around the globe.Corn soup is a great appetiser or snack, it also goes perfectly with any meal of the day.

Great when you have some corn on the cob leftovers and don't know what to do with them!😊This recipe gives you one 500ml/1 quart Mason jar and can easily be doubled, tripled or even quadrupled is you have more corn to pass. 🌽🌽🌽

Healthy and rich in vitamins and minerals.

its one of my guilty pleasure! sweet,creamy and buttery soo good.. and its super easy to make!

A very quick and delicious corn recipe!!