Ham and pea frittata
Steps
- 1
Fry onion gently in oil
- 2
When onion is soft add peas and cook for for 2-3 mins
- 3
Add chopped or cubed ham and cook for another 2-3 mins
- 4
Beat eggs and Parmesan together. Add to pan. Give a mix. Cook for 3-4 mins on low. Turn on the grill. Finish top of frittata off under hot grill for 2-3 mins
- 5
Enjoy :)
Keywords
Similar Recipes
More Recipes
-

Seema Sharma
-

South Indian style Nariyal Dhania Patta Chutney
Jibita Khanna
-

Bethica Das
-

chef Nidhi Bole
-

Linguine with Canned Clam Sauce
Alan Bacho
-

Aruna Thapar
-

Alan Bacho
-

Jigisha Modi
-

Radhika Shaparia
-

Vedangi Kokate
-

Nia Hiura
-

Jarrod Milstead
-

Creole red beans and rice with slow cooked pulled pork
Wolfcatskitchen
-

Jarrod Milstead
-

Munvi
-

Mahnoor Tai
-

Ashu Sukhija -

Vina Upasani
-

Mukta Shukla
-

Chef Uwani.
-

Sadhana Mohindra
-

Fish soup; shourbah #WheatFlourRecipeContest
Remmy Irke
-

Lynn Sada -

Shazia Noor
https://cookpad.wasmer.app/us/recipes/9177634











Comments