Steps
- 1
Place the chicken and potatoes in a pot,add water,chopped onions,ginger and garlic paste,seasoning cubes and salt,bring to boil.
- 2
Add the grounded pepper and the pepper soup spice,cook till the chicken and potatoes are tender then lower the heat.
- 3
Add the curry leaf,and simmer for a minute then turn off the heat.
Similar Recipes
More Recipes
-

Best Cooker
-

Assam-Style Labra (Mixed Vegetable)
Namrata sarmah
-

Jigisha Modi
-

Healthy Tricolour Paneer & Veggie Bread Pockets 🧡🤍💚
Rosalyn John
-

Vermicelli(Seviyan)veg pancake
Laju Gehani
-

Kulsoom Bukhari
-

Deepa Rupani
-

Masinde6473
-

Sharon's Golden Fried Chicken Wings
Sharon Ellis
-

Steph Shepherd-Syfax
-

Kels Ro
-

Jay Jimenez
-

Pastry_cafe_pkm
-

Ayesha Shaikh
-

Puff-Puff with pepper & onions
Xara's C&C's
-

PANKAJ MEHTA
-

Mangomisu#foodphotographychallenge
Roopal Mandavia
-

Sharuna Nanwani
-

dady's doll
-

Neeru Goyal
-

Crock Pot Girl 🤡
-

Rupanshi saxena
https://cookpad.wasmer.app/us/recipes/9726931










Comments