Cooking Instructions
- 1
In a pan take 2 tbsp ghee
- 2
Add finely chopped onion and garlic And saute
- 3
Now add Broccoli and peas
- 4
Season with spices like salt,chilli, garam masala, maggie masala and kismis
- 5
Cool down mixtyre at room temp.
- 6
Stuff thus mixture in dough and mske parathas of this
- 7
Serve hot
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