Palak paneer

Name: Palak paneer
Cuisine: American
Ingredients: 100 gms spinach; 5-6 cloves Garlic; 1 inch Ginger; 4-5 Chilli; 1 tsp Coriander; 1 Onion finely chopped; 150 gms Paneer; as needed Oil; 1/2 tsp Turmeric powder; 1/2 tsp Garam masala; 1/2 tsp Red chilli powder; 1 tbsp Coriander powder; to taste Salt; as needed Water

Sara's world @cook_16712147

Bangalore

#greenveg

Sara's world @cook_16712147

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Ingredients

100 gmsspinach
5-6 clovesGarlic
1 inchGinger
4-5Chilli
1 tspCoriander
1Onion finely chopped
150 gmsPaneer
as neededOil
1/2 tspTurmeric powder
1/2 tspGaram masala
1/2 tspRed chilli powder
1 tbspCoriander powder
to tasteSalt
as neededWater

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Steps

1

Take a pan add water into it blanch the spinach 5-10 min
2

Take a kadhai add oil add jeeraand onion turmeric powder red chilli powder and saute it well. Now make a paste of pblanch spinach adding chilli ginger and garlic. Add the paste into kadhai
3

Let it stir in between so that it wont get burnt add all the dry masala including salt.. atlast add paneer to it. Boil it for 5-7 mints.now it's ready to serve