Cooking Instructions
- 1
Break d eggs n beat,add sugar flavour, and milk and beat.
- 2
Put d gnut in a large bowl, add d egg mixture n stir thoroughly making sure d mixture is evenly distributed.
- 3
Sprinkle d flour and mix thoroughly, continue adding d flour until it is well coated, fry in hot oil until golden brown.
- 4
Best served while cooled!
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