Who says the sweetest way to enjoy tomatoes stew is fried 😏 that’s clearly a lie join me as I show you another way of enjoying your tomatoes stew

I made this for my parents for dinner 40 plus years ago. They both wanted to know what I used for thickening. It turns out it was the way I cut the potatoes and floured the beef before I browned it. My Dad loved my stew! Needless to say, I've been making stew the same way ever since and never without thinking about my Dad. . . "Good times around the family table".

With the colder weather this past week, I wanted to make my home made beef stew, hope you enjoy.

This stew uses fresh tomatoes, which tastes sweet and sour.　It is good for cold winter.

Beef stew

Lima beans absorb the flavors of the stew they are cooked in, and when simmered overnight, turn dishes creamy. This stew with cured bacon, seared pork steak, onion, garlic, chipotle spices, roma tomatoes, lemon and pine apple makes the best creamy stew.When done, the meat and bacon are shredded fine with forks and mixed in with the stew.

Picture of my stew before cooked. Will post a picture when done!

It’s funny... I made some chili last week. As I was thinking in my head, “What the hell goes in chili”? I started saying, “Wait, no. This is sounding like a beef stew”. So... I decided to make a beef stew now. It’s cold now and these dishes warm the soul. I never appreciated beef stew when I was younger. But I realize how fine of a dish it is in my older age haha.

An easy set-it-and-forget-it beef stew recipe from the home of the green, green grass.

The his is just a simple stew that I can prepare without much planning. Everything but the meat are things I just keep on hand!

Running out of time to make lunch or dinner? Try this very simple yet delicious stew.

#kanostate